Tag  |  fruit of the Spirit

The Horse And Her Boy

When I was about 5 years old, my father decided that I needed a horse of my own to care for. So he bought an old bay mare and brought her home to me. I named her Dixie.

Character At Play

A college football coach in the Bronx (New York) built his team around good character qualities. Instead of displaying their names on the back of their jerseys, the Maritime College players displayed words like family, respect, accountability, and character. Before each game, coach Clayton Kendrick-Holmes reminded his team to play by those principles on the field.

Measuring Growth

When a high school student tried using a thermometer to measure a table, his teacher was dumbfounded. In 15 years of teaching, Dave had seen many sad and shocking situations. But even he was amazed that a student could make it to high school without knowing the difference between a ruler and a thermometer.

Fresh Fruit

Ilove the old photographs that are often printed on the obituary page of our local newspaper. A grinning young man in a military uniform and words such as: 92 years old, fought for his country in WWII. Or the young woman with sparkling eyes: 89 years young, grew up on a farm in Kansas during the Depression. The unspoken message is: “I wasn’t always old, you know.”

Inspiration To Perspiration

My grandfathers were both gardeners and so are many of my friends. I love visiting beautiful gardens—they inspire me. They make me want to create something equally beautiful in my own yard. But I have trouble moving from the inspiration to the perspiration part of gardening. My great ideas don’t become reality because I don’t spend the time and energy to make them happen.

A Special Virtue

In her book Food in Medieval Times, author Melitta Adamson writes of European culinary delights in the Middle Ages. Wild game, pastries, puddings, and other exotic foods illustrate the creative joy taken in food preparation. But with all these wonderful entrées there was a problem—overeating. This tendency was compounded by the Christian calendar, which abounded with fasts and feasts. Abstaining from meals was often followed by gluttony.